By Dan Strongin
A handful of epidemiologists applied probability theory to a hodgepodge of data to come up with a number of cases of food-borne illness annually in the United States. The number they come up with is over 9 million illnesses and 2,000 dead a year. Scary Stuff!
Click here for the complete report.
The original report can be found here: http://managenaturally.com/foodsafety/